An ongoing calendar of events happening at the Inn and throughout Yamhill County.
|July 15, 2012 | Fueled by Fine Wine Half Marathon
Winding through the Dundee Hills,Â Â with nothingÂ inÂ sightÂ except the picturesque rolling hills and vineyards, culminating with a Fueled by Fine Wine after race party.Â This may not be your fastest time, but you sure will enjoy yourself.Â Reserve a suite at the Inn for three nights, show us your participant number, and we will take 20% offÂ your third nightÂ in order to ease the pain of those 13.1 miles.
|July 27-29, 2012 | 24th Annual IPNC
Wine and food lovers who attend the annual International Pinot Noir Celebration (IPNC) enjoy the benefit of going right to the source, meeting and connecting with the people and families behind the wines they love.
|July 18-19, 2012 | Carltonâ€™s Walk in the Park
Carlton’s Walk in the Park is a benefit for local charities which combines fabulous artists and musicians with outstanding local restaurants and wineries for one magical August weekend in Yamhill County’s wine country.
|9.2.2012 | Oregon Wine Country Half Marathon Inaugural Event
The popular half marathon hosted by Destination Races is being held in the Willamette Valley.Â The course runsÂ up Abbey Road, right past The Brookside Inn.Â This is Labor Day weekend,Â and the suitesÂ willÂ book up faster than a five minute mile. Â Reserve a suite at the Inn for three nights, show us your participant number, and we will take 20% offÂ your third nightÂ in order to ease the pain of those 13.1 miles.
|11.9-10.2012 | iSalud! Oregonâ€™s Pinot Noir Auction
This auction solely supports iSalud!â€™s mission to provide health education, outreach and services to seasonal vineyard workers and their families. Each participating winery pledges five cases of their best cuvee exclusively for the auction.
|2.13.10Â | AÂ Perfect Match – A Valentine’s Wine Dinner at The Brookside Inn
Sweep your Sweetheart off her/his feet with a multi-course Northwest inspired dinner paired with wines from the Willamette Valley Saturday, February 13th at 7 pm.Â Contact the Inn for more information.
|3.28.09| The Passionate Pursuit of Porcine Perfection
A Wine Maker Dinner with EIEIO Seattle’s Chef Autumn Maddox and Jay McDonald’s EIEIO Winery will collaborate on a dinner based on the products of Carlton Farms.
|4.18.09 | A palindrome – A wine maker’s dinner with Capitello Wines
Chef Quinn Corbett and wine maker Ray Walsh have developed a unique menu that supports a circular wine presentation of Capitello wines. Check out the preliminary menu.
|5.2.09 | A Coincidental Winemaker’s Dinner
A Wine Maker Dinner with ArborBrook Vineyards Chef David McGlade will be preparing a multi-course menu applying his background of Southern bistro cuisine to the freshest of our Northwest ingredients and paired with the exceptional wines from ArborBrook Vineyards.
|6.20.09 | A Wine Makerâ€™s Dinner with Carlton Cellars
Enjoy an evening with Carlton Cellars’ wines and winemaker David Grooters (and Robin Russell if schedule permits) paired with the cuisine of their friend and now mine – John Taboada owner and Chef of Portland’s Navarre Restaurant.
|7.23.09 | Thursday Night Pre-IPNC Wine Makerâ€™s Dinner
Two time James Beard nominee Chef Jason Wilson of CRUSH in Seattle and Peter Rosback of Sineann Winery will combine talents for a truly memorable evening on the lawn.